Friday, March 11, 2011

Welcome Post

Welcome to the Early Modern Food Network, a blog dedicated to the study of food, diet, and theories of consumption from roughly 1500 to 1800. For more information on who we are, what we do, and what extras this blog has to offer, check out our "About" page.

We warmly encourage you to feast your eyes upon the generous offerings of our "blog table," and strongly invite students and scholars of Early Modern food to consider submitting to be a guest contributor to our weekly reflections, discoveries, reviews, and inquiries on this fascinating area of focus.

2 comments:

  1. Here at this site really the fastidious material collection so that everybody can enjoy a lot.
    bbq

    ReplyDelete
  2. It is really difficult for you to cut the food items with your hands when you have to make the food to supply for outlets. These machineries also help the housewives to great extend when they have to prepare food for parties of any of the occasions. Sarah

    ReplyDelete